🧑🍳 Easy
⏲️ 5 min
Rustic Sandwich with Strips of Meat and Raw Vegetables
Ingredients
- Ingredients for 2 rustic sandwiches:
- 4 thick slices of country bread
- 8 Happyvore Vegetarian and Gourmet Strips
- ¼ of a cucumber
- 1 tomato
- 4 sucrine lettuce leaves
- ½ red onion
- For the sauce:
- 150 grams of mayonnaise, vegan mayonnaise, or plant-based yogurt
- 1 tablespoon of whole-grain mustard
- ½ teaspoon of paprika
- 4 chopped pickles
- A few leaves of chopped parsley
The Step-by-Step Recipe
Step by step:
1/ Make the sauce by mixing all the ingredients together. Adjust the seasoning if necessary.
2/ Slice the tomato, cucumber, and red onion. Thinly slice the sucrine lettuce leaves.
3/ Brown the vegetable strips in a skillet (about 3 minutes on each side).
4/ Assemble the rustic sandwiches by first spreading the sauce, then adding the chopped Sucrine lettuce, the cucumber slices, the thin strips of meat, and finishing with the tomato slices and red onion.
5/ Wrap it in kraft paper or parchment paper and enjoy it here or take it to go!
Tip: You can season your sauce with any spice you like—curry, cumin, turmeric, chili pepper… There are plenty of ways to mix things up and satisfy your cravings!
