Preparation
- Heat the HappyVore vegetable Knax according to the package directions.
- Meanwhile, lightly warm the hot dog buns in the oven or toaster so they're nice and soft.
- Cut the rolls open and place a vegetarian Knax inside each one.
- Add a dash of mustard and ketchup to taste.
- Sprinkle a tablespoon of fried onions on each hot dog.
- Serve immediately and enjoy!
💡 HappyVore Tip: For an even more indulgent treat, add a few thinly sliced pickles!